Taste of Vermont Salumi

$70.00
Frequency:
$70.00
$59.50

Taste of Vermont Salumi — Artisan Charcuterie Gift Box

Discover the best of Vermont’s handcrafted charcuterie in one curated box. The Taste of Vermont Salumi collection features our most popular salamis and whole‑muscle cuts, all made from locally sourced pork and seasoned using traditional Italian methods. It’s the perfect Vermont food gift, charcuterie sampler, or hosting essential for anyone who loves bold, clean, expertly crafted meats.

What’s Included in This Vermont Charcuterie Sampler

Enjoy a balanced selection of four whole salamis and three sliced whole‑muscle cuts, each made in small batches in Barre, Vermont.

Whole Salamis

  • Red Wine & Garlic — classic, savory, and deeply flavorful

  • Fennel — bright, aromatic, and unmistakably Italian

  • Juniper — clean, piney, and beautifully balanced

  • Smoked Paprika — warm, smoky, and vibrant

Sliced Whole‑Muscle Cuts

  • Bresaola — lean, tender, subtly sweet

  • Capocollo — rich marbling with gentle spice

  • Lonza — silky, delicate, lightly seasoned

This charcuterie box offers a full tasting experience — ideal for pairing, gifting, and exploring the range of Vermont Salumi craftsmanship.

Perfect for Charcuterie Boards, Hosting & Vermont Gifts

This artisan meat bundle is designed for versatility:

  • Build a show‑stopping charcuterie board

  • Elevate sandwiches, pastas, and antipasto plates

  • Host a charcuterie tasting flight

  • Send as a Vermont‑made food gift

  • Stock your fridge with premium, ready‑to‑serve meats

Why Choose Vermont Salumi

  • Locally sourced pork

  • Small‑batch fermentation

  • Traditional Italian techniques

  • Clean, simple ingredients

  • Crafted in Barre, Vermont

Product Details

  • Price: $70

  • Includes 7 artisan meats

  • Subscribe & Save options available

  • Ships from Vermont

  • Shelf‑stable salamis + sliced cuts

Taste of Vermont Salumi — Artisan Charcuterie Gift Box

Discover the best of Vermont’s handcrafted charcuterie in one curated box. The Taste of Vermont Salumi collection features our most popular salamis and whole‑muscle cuts, all made from locally sourced pork and seasoned using traditional Italian methods. It’s the perfect Vermont food gift, charcuterie sampler, or hosting essential for anyone who loves bold, clean, expertly crafted meats.

What’s Included in This Vermont Charcuterie Sampler

Enjoy a balanced selection of four whole salamis and three sliced whole‑muscle cuts, each made in small batches in Barre, Vermont.

Whole Salamis

  • Red Wine & Garlic — classic, savory, and deeply flavorful

  • Fennel — bright, aromatic, and unmistakably Italian

  • Juniper — clean, piney, and beautifully balanced

  • Smoked Paprika — warm, smoky, and vibrant

Sliced Whole‑Muscle Cuts

  • Bresaola — lean, tender, subtly sweet

  • Capocollo — rich marbling with gentle spice

  • Lonza — silky, delicate, lightly seasoned

This charcuterie box offers a full tasting experience — ideal for pairing, gifting, and exploring the range of Vermont Salumi craftsmanship.

Perfect for Charcuterie Boards, Hosting & Vermont Gifts

This artisan meat bundle is designed for versatility:

  • Build a show‑stopping charcuterie board

  • Elevate sandwiches, pastas, and antipasto plates

  • Host a charcuterie tasting flight

  • Send as a Vermont‑made food gift

  • Stock your fridge with premium, ready‑to‑serve meats

Why Choose Vermont Salumi

  • Locally sourced pork

  • Small‑batch fermentation

  • Traditional Italian techniques

  • Clean, simple ingredients

  • Crafted in Barre, Vermont

Product Details

  • Price: $70

  • Includes 7 artisan meats

  • Subscribe & Save options available

  • Ships from Vermont

  • Shelf‑stable salamis + sliced cuts