Smoked Paprika - Magnum Slicing Bat


This salami is robust and spicy with smoked paprika and ground red pepper, just like a traditional Spanish chorizo or many recipes from southern Italy.


Large, slicing bat salami for your restaurant, event, or salami connoisseur.


Net Weight: 2.5 pounds

    0  •  159 North Main St, Barre, Vermont 05641  •  802. 622-0862