info@vermontsalumi.com  •  142 Cate Farm Road, Plainfield, Vermont 05667  •  802. 454. 1010

Lonza

$80.00Price

Lean, herbed pork loin aged for 3 months. Bright and clean flavors and shaves into slices with a dusky blush hue. Same cut as Spanish Lomo. Lonza is the perfect combination of lean and fat with a crisp texture.

 

Net Weight: 4.5 pound average

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